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Main Recipes

Stay current with the latest in foodservice innovations—updates on new products and services in the industry!

Prawn Tacos

Peri Peri Prawn & Chorizo Gumbo

Rob Quehan’s Sherry Braised Rabbit with Saffron, Fresh Tortellini and a Shallot Purée

Slow Braised Lamb Shoulder

Healthy Minestrone Soup

Tom Daly’s “Mum’s Sausage Casserole”

Barry Tonks’ Roast loin of Denham Estate venison, pumpkin puree, confit cabbage, braised chestnuts, black berries

Sizzling Beef Stir Fry

17 February 2017

Pork Steak with Apples, Dates and Blue Cheese