October 2026

October is the perfect time to embrace the flavours of autumn, with warming comfort foods, seasonal British produce and hearty dishes taking centre stage. From pumpkins, squash and mushrooms to apples, pears and rich root vegetables, there are plenty of fantastic ingredients to inspire your menus this month. As the weather turns cooler, customers are looking for cosy dining experiences, from warming soups and slow-cooked favourites to indulgent puddings and freshly baked treats. October also brings plenty of opportunities to get creative with Halloween-inspired dishes, celebrate seasonal food traditions and make the most of food awareness days. Whether you're introducing autumnal specials, creating spooky-themed treats or showcasing the best of the season's produce, October's food awareness days are a great way to refresh your menu, attract customers and inspire delicious new ideas.

16 October

World Food Day

A global day highlighting food security, hunger and the importance of access to nutritious food. It is a great opportunity to spotlight food waste reduction, responsible sourcing and initiatives supporting local communities.

20 October

International Chefs Day

Recognises chefs and their contribution to food, hospitality and inspiring future generations. Celebrate kitchen teams, showcase signature dishes and share creative recipe ideas.

21 October

Apple Day

Celebrates British apples, orchards and traditional varieties. Make the most of seasonal apples in crumbles, pies, cakes, chutneys and savoury pork dishes.

21 October

National Honey Day

A chance to spotlight honey as a natural sweetener and versatile ingredient. Try honey-glazed vegetables, marinades, salad dressings, cakes and desserts.

25 October

World Pasta Day

Celebrates pasta and its place in cuisines around the world. Inspire customers with comforting pasta bakes, creamy sauces, seasonal vegetable dishes and fresh pasta recipes.

26 October

National Pumpkin Day

A seasonal celebration of one of autumn's most recognisable ingredients. Put pumpkins and squash to work in soups, risottos, roasted sides, pies and spiced bakes.

31 October

Halloween

The perfect opportunity to get creative with spooky-themed food and drink. Think pumpkin soup, ghost-shaped biscuits, monster cupcakes, themed buffets and indulgent autumn treats.

In Season: Autumn

Discover Autumn's boldest flavours! Explore in-season ingredients that are perfect this time of year to use in menu’s and delicious culinary creations by using our seasonality calendar.

Also In Season

Apricot
Banana
Basil
Beetroot
Celery
Crab
Elderberries
Kipper
Mangetout
New Potatoes
Plum
Raspberry