Browse all Hospitatlity news

01 January 2021 Hospitality

Friction Free

Kam Media By Katy Moses, Founder & Managing Director of KAM Media How many hospitality...

01 January 2021 Hospitality

Leading Lights: Omari McQueen

With multiple awards to his name, a successful vegan food business, a popular YouTube channel...

01 January 2021 Education

Five Ways to Use Bacon

Bacon, a breakfast staple loved across the world, can be eaten on its own, or...

01 January 2021 Education

In Season: Leek

Message from George McIvor, Chairman of The Master Chefs of Great Britain The Master Chefs...

01 January 2021 Hospitality

How to Optimise Your Menu

Your step-by-step guide to a more profitable menu. The likelihood is that your hospitality business...

30 December 2020 Education

The Art of Plating Oct 2020

LANCASHIRE TASTY AND ONION PIE WITH LOVAGE, CRISP POTATO & PICKLED VEG SALAD Adam Reid...

21 December 2020 Education

Five determined chefs achieve the Graduate Award, despite the pandemic

At the end of what has been a long and difficult year for the industry,...

09 December 2020 Hospitality

4 ways to boost Christmas sales during lockdown 2.0

In light of recent restrictions due to coronavirus, many food and drinks businesses will be...

02 November 2020 Education

2020 Trends Review

At the end of 2019, we released our 2020/21 Stir it up Trend Guide which...