Browse all Health & Welfare news

01 April 2020 Education

The Art of Plating

Adam Reid is the acclaimed chef-patron of The French in the historic Midland Hotel in...

01 April 2020 Health & Welfare

New Arrivals- Catering for Baby Boomers in care homes

With the Baby Boomer generation set to be the next ‘intake’ of care home residents,...

01 April 2020 Health & Welfare

Mouthing off about oral care

Care homes are being urged to keep on top of oral hygiene to help prevent...

01 April 2020 Education

Eat the Season: Watercress

By George McIvor, chairman of The Master Chefs of Great Britain.The Master Chefs of Great...

20 February 2020 Education

The Art of Plating

SMOKED GIGHA HALIBUT, SHRIMP & SEAWEED SAUCE  BY ADAM REID Adam Reid is the acclaimed...

20 February 2020 Education

Master Chef Champs Coeliac Crusade

A MasterChef winner has teamed up with Coeliac UK to help find thousands of children...

20 February 2020 Education

Melting Pot- There’s no place like home…

Once considered the underdogs of the culinary world, British and Irish cuisine are now enjoying...

20 February 2020 Education

Compassion for Fish Welfare

Compassion in World Farming is expanding its work with the food industry to improve the...

20 February 2020 Education

How to Grow Your Own – Micro Herb Garden

Food expert Campbell Mickel, co-owner of the newly awarded Bib Gourmand restaurant Merienda in Edinburgh,...