Latest News

Customer Profile: The Smoked Salmon Generation Game

Showing the same determination as the salmon they have smoked and cured for over a...

Into the Wild: Lucia Stuart

I’m not getting into the debate on the actual size of the UK & Irish...

Continue Reading ->

Kikkoman – The Pure Soy Sauce

Made with only the finest natural ingredients, authentic Kikkoman soy sauce is the ideal all-purpose...

Continue Reading ->

In Season: Chalk Stream Trout

Raised in crystal-clear Hampshire waters, chalk stream trout grow slowly in natural conditions. Their delicate,...

Continue Reading ->

Into the Wild: Lucia Stuart

I’m not getting into the debate on the actual size...

Continue Reading ->

Kikkoman – The Pure Soy Sauce

Made with only the finest natural ingredients, authentic Kikkoman soy...

Continue Reading ->

In Season: Chalk Stream Trout

Raised in crystal-clear Hampshire waters, chalk stream trout grow slowly...

Continue Reading ->
Search For Latest News
Quick Filters
EducationHealth & WelfareHospitalityMarketplaceNews

Latest articles
Uncover the latest news and keep up to date with industry developments, success stories, advice and ideas across the catering and foodservice industry.
01 November 2018 Health & Welfare

Melting pot: Meaty ideas for carnivores

Whilst the trend for plant-based eating continues to boom, the majority of people in the...

01 November 2018 Health & Welfare

New from Country Range: Christmas 2018

Christmas is all about decadence and indulgence, and, whilst enjoying the festivities, diners are much...

01 November 2018 Health & Welfare

New from Country Range – Celebrating another year of fabulous product launches

The Country Range own brand is considered by many to be the best in foodservice,...

01 November 2018 Health & Welfare

Advice from the experts – What caterers need to know about acrylamide

By Mark Wills, head of chemical contaminants and residues at the Food Standards Agency  Recently...

01 November 2018 Marketplace

Revolutionary new fries concept

Lamb Weston has launched a brand new fries concept, Hot2Home, that ensures fries are delivered...

01 November 2018 Health & Welfare

Leading Lights: John Grover

Earlier this year, John Grover scooped the prestigious NACC Care Chef of the Year 2018...

01 November 2018 Education

Food for thought: Inspiration for Winter menus

Send your Food for Thought ideas to editor@stiritupmagazine.co.uk 1. Rice and crumbly For a deliciously warming,...

01 November 2018 Education

Food & Industry news: Nov / Dec

Changes in breakfast and dinner timings can reduce body fat Modest changes to breakfast and...

01 November 2018 Education

Education: Everything ‘uni’ to know about student eating and drinking habits

Slashed prices, promotional meal deals and a greater variety of grub… These are the three...