In a large skillet, cook the sausage meat over medium heat until no longer pink then drain excess oil. Spread in an ungreased baking dish. Top with Hash Brown Nuggets and cover with cheese.
2
Step 2
In a large bowl, beat the eggs, milk, onion, pepper and garlic powder just until blended. Pour over cheese.
3
Step 3
Cover and bake at 175°C for 30 minutes. Uncover; bake 20-25 minutes longer. Top with tomato. Sprinkle with chives
Ingredients
500 g pork sausage meat
450 g McCain Original Choice Hash Brown Nuggets
1 cup shredded cheddar cheese
4 large eggs
1/2 cup whole milk
1 tablespoon minced green onion
1/8 teaspoon pepper
Dash garlic powder
tomatoes, sliced and quartered
Minced chives
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