Chocolate Cookie Chunks

Delicious Chocolate Coated Cookie Chunks recipe using the New Country Range Cookie Pucks!
Cooking Time
30 Minutes
Portions
6

Ingredients

Increase Portion Size

  •   Country Range Oat, Lemon and Raisin Cookie Pucks
  • g Dark chocolate

  • 1

    Step 1

    Pre het the oven to 200c / 180c
  • 2

    Step 2

    Bake the cookies for 8/10 mins and allow to cool
  • 3

    Step 3

    Break up the cookies into chunks
  • 4

    Step 4

    Melt the chocolate in a Baine Marie and dip the chunks one by one into the melted chocolate and place on a sheet of parchment paper. Sprinkle a few cookie crumbs onto of the chocolate chunks and allow to cool so the chocolate sets. Serve with a ball of ice-cream.

Ingredients

Increase Portion Size

  •   Country Range Oat, Lemon and Raisin Cookie Pucks
  • g Dark chocolate

Related Recipes

Whether you're looking for inspiration for your next menu or need a specific recipe, we have gathered thousands of recipes for every occasion.