Cheese Forgive Me Bacon Fries

These Cheese Forgive Me Bacon Fries can never be too cheesy! Made with Santa Maria Cheddar Cheese Sauce, it's thick and creamy texture coats the fries perfectly with no soggy bottoms!
Cooking Time
20 Minutes
Portions
1

Ingredients

Increase Portion Size

  • g Fries
  • g Santa Maria Pork Carnitas
  • g Bacon, cooked and chopped
  •   Santa Maria Smoked Paprika to season
  •   Santa Maria Tellicherry to season
  •   Chive to season

  • 1

    Step 1

    Cook the fries and bacon as per instructions.
  • 2

    Step 2

    In a bowl season the fries with carnitas.
  • 3

    Step 3

    To serve, layer fries with bacon then cheese sauce.
  • 4

    Step 4

    Cheese sauce is best served warm but can be eaten cold.
  • 5

    Step 5

    Garnish with Tellicherry and chives.

Ingredients

  • 200 g Fries
  • 2 g Santa Maria Pork Carnitas
  • 25 g Bacon, cooked and chopped
  • Santa Maria Smoked Paprika to season
  • Santa Maria Tellicherry to season
  • Chive to season

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