Banana and Coconut Smoothie

Cooking Time
5
Portions
12

Ingredients

Increase Portion Size

  • g ripe bananas, peeled and chopped
  • ml pineapple juice
  • ml ice cold water
  • g MAGGI ® Coconut Milk Powder Mix cPinch allspice
  •   tbsp vanilla essence

  • 1

    Step 1

    Place the coconut milk powder in a blender or food processor and whizz with 400ml cold water until smooth. Add the banana, pineapple juice, allspice and vanilla essence and whizz until thick and smooth. Stir in 400ml ice cold water and serve immediately.
  • 2

    Step 2

    Mango works well with banana substitute 1 banana with 1 large ripe peeled and roughly chopped mango for an extra fruity flavour.

Ingredients

  • 6 g ripe bananas, peeled and chopped
  • 400 ml pineapple juice
  • 760 ml ice cold water
  • 100 g MAGGI ® Coconut Milk Powder Mix cPinch allspice
  • 1 tbsp vanilla essence