Lamb Weston has launched Snap Fries, a new ready-to-cook fries format designed to help operators tap into the growing demand for convenient, on-the-go snacking. Developed for non-traditional foodservice settings, the product responds to consumer appetite for fries in locations such as petrol forecourts, retail hot counters, travel hubs, cinemas and even onboard flights.

Fast, Convenient and Ready to Cook

Frozen, pre-portioned and oven-ready, Snap Fries offer a simple, labour-saving solution that can be cooked in as little as 90 seconds, making them ideal for operators with limited kitchen space. Originally created for the airline sector and already listed with KLM, the product combines operational ease with the premium appeal of skin-on fries in a convenient single-serve format.

As snacking occasions continue to grow, Snap Fries provide operators with a practical way to expand menus, serve one of the UK’s most popular foods, and unlock new revenue opportunities across multiple dayparts and channels.

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