Browse all Hospitatlity news

28 July 2017 Education

Melting Pot – Mex up your menu

The Mexican wave continues to sweep across the UK, with 2017 being billed as the...

28 July 2017 Hospitality

Leading Lights – Simon Rimmer

Chef Simon Rimmer is a regular on our TV screens, hosting Sunday Brunch on Channel...

25 July 2017 Hospitality

Advice from the Experts

Let me entertain you – legally While the multitude of routes now available for a...

03 July 2017 Education

New guidance on gluten-free catering

Coeliac UK has launched new guidance ‘Catering gluten-free: how to get it right’, produced in...

01 July 2017 Hospitality

Category Focus – Pubs & Restaurants – Stand out from the crowd

– What’s your pub or restaurant’s USP (Unique Selling Point)? The hospitality sector of the...

01 July 2017 Education

Melting Pot – Shell Out and Scale New Heights

How to net profits from seafoodSeafood servings out of home increased 2.3% to 979.2million last...

01 July 2017 Hospitality

UK hospitality and leisure industry set for bumper year

British hotels and the leisure industry are set for a record year with a substantial...

01 July 2017 Education

Food for Thought – July 2017

Get fruity  Gary Durrant’s new menu at Hunter 486 located within five-star hotel The Arch...

01 July 2017 Hospitality

My Signature Dish – Fearne Cotton

The multi-talented Fearne Cotton has been gracing our TV screens since the tender age of...