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30 September 2022 Education

A Touch Of Spice

Many of us are familiar with curry from Thailand or India, but there are thousands...

30 September 2022 Hospitality

Rising Star – Olia Hercules

Acclaimed by big hitters such as Jamie Oliver, Nigella Lawson, Andi Oliver and Diana Henry,...

01 September 2022 Education

Making the most of British Food Fortnight

British Food Fortnight, organised by Love British Food, takes place from Saturday September 17 to...

01 September 2022 Education

Spread the love with a little warmth

As summer starts to fade and autumn creeps in, our attention is drawn to creative...

01 September 2022 Hospitality

Leading Light: Adebola Adeshina

Adebola Adeshina’s journey as a chef has not always been an easy one. As an...

01 September 2022 Hospitality

Rising Star: Mehak Kansal

Bindas Eatery is the debut restaurant from founder Mehak Kansal. After launching a small blog...

24 August 2022 Hospitality

Nominations for VfL’s prestigious Awards for Excellence are now open

DO YOU KNOW a catering hero who creates delicious and nutritious vegan and vegetarian meals?...

01 August 2022 Hospitality

On The Range – Stefano La Camera – St Annes Old Links Golf Club

Although he has travelled and worked as a chef across the world, it’s only been...

01 August 2022 Hospitality

Paul Hollywood – Signature Dish

With his new book BAKE published earlier this summer and the 13th GBBO set to begin...