Browse all Health & Welfare news

01 November 2017 Health & Welfare

HCA welcomes food and hydration findings in PLACE report

The Hospital Caterers Association (HCA) has welcomed the news that food and hydration provision scores...

20 October 2017 Education

Food for Thought – October 2017

Go Greek Pork medallions are quick and easy to cook, versatile, delicious and healthy – and...

16 October 2017 Health & Welfare

“A well-planned vegan diet can support healthy living”

One of the UK’s longest-standing organisations that represents dietetics and nutrition has affirmed that a...

06 October 2017 Health & Welfare

The NACC celebrates excellence at the NACC Awards 2017

The National Association of Care Catering (NACC) has crowned the winners of the NACC Awards...

05 October 2017 Health & Welfare

Health and care catering sector secures its first accredited professional catering qualification

The first professional catering qualification for health and social care catering – Level 2 Award...

01 October 2017 Education

Melting Pot – Hand it over!

Increasingly busy lifestyles have prompted a dramatic rise in the ‘food to go’ market, which...

01 October 2017 Education

Advice from the Experts – Curing to bring home the bacon

AHDB chef and master butcher Dick van Leeuwen helps independent caterers to venture into the...

01 October 2017 Education

Special feature: Gastrophysics – the science of great cooking

A pioneering chef has joined forces with an Oxford University professor to create a multisensory...

29 September 2017 Education

National competitions offer Welsh chefs a stage to become a star

Ambitious chefs looking to make a name for themselves within Wales and internationally are being...