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Health & Welfare Archive

Explore Stir it up magazine’s health and welfare archive, featuring over 16 years of articles, insights, and resources for care caterers. Discover expert advice, trends to inspire and support from leading culinary professionals and care caterers.

Browse all Health & Welfare news

23 December 2019 Education

Eat the season: Pomegranate

The Master Chefs of Great Britain was formed in 1980 to provide a forum for...

20 December 2019 Education

Take Five with our Key Trends for 2020

We are delighted to reveal the five key trends we believe will drive significant change...

20 December 2019 Education

Grease is the word

Tackling fat, oil and grease (FOG) is an unglamorous, overly ignored, but very significant issue...

12 December 2019 Health & Welfare

Calling all care chefs

The NACC Care Chef of the Year 2020 competition is open for entries The National...

23 October 2019 Education

Eat The Season: Chestnuts

The Master Chefs of Great Britain was formed in 1980 to provide a forum for...

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23 October 2019 Health & Welfare

What a Cheek! – Care Caterer of the Year is Crowned

As part of its ongoing commitment in supporting the healthcare channel, Premier Foods, has teamed...

23 October 2019 Education

Life after The Clink

>> A revolutionary charity which offers hospitality training to prison inmates is enjoying huge success....

23 October 2019 Education

Encouraging Paper Cup Recycling

By Martin Kersh, executive director of the Foodservice Packaging Association (foodservicepackaging.org.uk) Paper cups are recyclable...

23 October 2019 Health & Welfare

Hospital caterers cook up the nations largest Christmas Lunch

There’s never a nice time to be in hospital – but Christmas can be especially...

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