Browse all Health & Welfare news

29 May 2020 Education

Looking after your mental health

By Mark Lewis, CEO of Hospitality Action Since the COVID-19 emergency started, life as we...

29 May 2020 Education

Green Gauge- Focus on Food Waste

The post-coronavirus era will require caterers to be more careful than ever of their budgets...

29 May 2020 Health & Welfare

Championing the nation’s care caterers

During these challenging times with Covid19 the spotlight has regularly been on the care sector....

29 May 2020 Health & Welfare

Every interaction matters

A charity dedicated to enriching the lives of people with care and support needs is...

21 May 2020 Education

5 ways to use – Chickpeas

Chick peas are packed with fibre, vitamins and minerals – and a brilliant source of...

14 May 2020 Education

We’re here for you

Supporting independent caterers every step of the way – A message from Coral Rose, managing...

30 April 2020 Education

A Recipe for Disaster ?

The foodservice industry has a reputation for being a thrilling, high-octane environment, bursting with creativity...

30 April 2020 Health & Welfare

Pubs in Care Homes?- we’ll drink to that

Nearly half of all care homes have a pub or drinking facility where residents can...

30 April 2020 Education

The Art of Plating – Purple Sprouting Broccoli, Tunworth Cheese & Duck Offal

This is a very hands-on dish packed with lots of strong flavours. The duck offal...