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Education Archive

Explore Stir it up magazine’s education archive, featuring over 16 years of articles, insights, and resources for education caterers. Discover expert advice, trends to inspire and support from leading culinary professionals and educators.

Browse all education news

01 April 2017 Education

“Streets Ahead” Melting Pot

Word on the street is that street food rules, so how can these trends be...

01 April 2017 Education

How to combat food inflation

In the Jan/Feb issue of Stir it up, Andrew Kuyk CBE, director general of the...

01 April 2017 Education

Food for Thought – April 2017

Vegan bacon For a healthy meat-free alternative to bacon, try this seaweed alternative from Seamore....

01 April 2017 Education

Category Focus: Reacting to and catering for food allergies

Food allergies and intolerances affect around 8% of children and 2% of adults in the...

17 March 2017 Education

Ayrshire College Crowned Country Range Student Chef Challenge Champions 2017

After a gripping live theatre final at ScotHot 2017 on the 15th March, Iona Duncan, Agnieska...

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01 March 2017 Education

Melting Pot – Pimp it up!

Sizzling suggestions for gourmet burgers and dogs… According to the Horizons Menu Trends report, burgers...

01 March 2017 Education

MasterChef winner champions college education

After scooping the coveted MasterChef: the Professionals title at the end of last year, many...

01 March 2017 Education

Food for Thought – March 2017

Saints and Sinners Unlikely pair Barry Tonks, head chef at the Gherkin, and Clean Eating...

20 February 2017 Education

School Chef of the Year finalists announced

The 10- strong line up of school chefs who will come face to face on March...

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