Latest News

Santa Maria launches new Korean-inspired range to capture UK’s growing K-Food Trend

Santa Maria is tapping into the growing popularity of Korean cuisine in the UK with...

Schools & catering teams confirm success of ‘Eat Them to Defeat Them’

Veg Power announced results of its schools and catering teams’ evaluation confirming the success of...

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Leading Lights: Ben Crittenden

Co-Founder and Chef, Stark With a CV full of experience from working with rockstar-turned-Michelin-star-chef Graham...

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Advice from the Experts: Tracking the Pulse of Hospitality

With extensive experience in corporate advisory services and a decade of experience in professional services...

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Schools & catering teams confirm success of ‘Eat Them to Defeat Them’

Veg Power announced results of its schools and catering teams’...

Continue Reading ->

Leading Lights: Ben Crittenden

Co-Founder and Chef, Stark With a CV full of experience...

Continue Reading ->

Advice from the Experts: Tracking the Pulse of Hospitality

With extensive experience in corporate advisory services and a decade...

Continue Reading ->
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Latest articles
Uncover the latest news and keep up to date with industry developments, success stories, advice and ideas across the catering and foodservice industry.
01 August 2024 Hospitality

Time Cheats: Overcoming staffing issues with time saving kitchen prep

The staffing crisis in hospitality is still hitting operators hard, with many independent business owners...

01 August 2024 Education

Why Schools and Nurseries are Game for Lunch

Earlier this year Tops Day Nurseries, which runs 32 nurseries in Dorset and Hampshire, introduced...

01 August 2024 Hospitality

The Power of Local

Travelling the UK and Ireland with Tom Kerridge and Anna Haugh We often talk about...

01 August 2024 Education

The Clink Charity Launches New Apprenticeship Scheme

About the Clink Charity The Clink Charity, an organisation that prepares serving prisoners for employment...

01 August 2024 Education

Green Gauge: Feasting on Foraged Finds

Foraging has seen a resurgence as chefs and food enthusiasts alike seek to reconnect with...

01 August 2024 News

Eat the Season August 2024 – In Season: Rabbit

Rabbit meat can be found throughout the year, but it is often best from August...

01 August 2024 Hospitality

Customer Profile: The Gift of Great Food and Service

Bayberry Hollow, Durham With plans to launch an e-commerce gifting website in 2011, everything changed...

01 August 2024 News

Fresh from the Kitchen – August 2024

Middle Eastern flavours are both moreish and versatile and continue to influence global dishes, as...

08 July 2024 Health & Welfare

The NACC Care Chef of the Year 2024 Finalists Announced

This year’s heats for the National Association of Care Catering (NACC) Care Chef of the...