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Loki Poke: Leading in sustainability

Traceable ingredients, local suppliers, sustainable seafood, raising money for a social enterprise and analysing their...

Nutrition & Hydration Week 2026

Nutrition & Hydration Week, which is taking place from 16-22nd March 2026, has revealed its...

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Nourishing Young Patients

New cookbook to inspire catering for children in hospital A new cookbook “Even More Please”...

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Creative by Nature: Creative ways to celebrate the seasons

Chefs are constantly looking for ways to keep their menus fresh and engaging while reflecting...

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Nutrition & Hydration Week 2026

Nutrition & Hydration Week, which is taking place from 16-22nd...

Continue Reading ->

Nourishing Young Patients

New cookbook to inspire catering for children in hospital A...

Continue Reading ->

Creative by Nature: Creative ways to celebrate the seasons

Chefs are constantly looking for ways to keep their menus...

Continue Reading ->
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Latest articles
Uncover the latest news and keep up to date with industry developments, success stories, advice and ideas across the catering and foodservice industry.
01 January 2021 Health & Welfare

Rochcare Dancing to the Right Beat

Care Homes | 1st Jan 2021 Dish jockey by day, disc jockey by night. There is little...

30 December 2020 Education

The Art of Plating Oct 2020

LANCASHIRE TASTY AND ONION PIE WITH LOVAGE, CRISP POTATO & PICKLED VEG SALAD Adam Reid...

21 December 2020 Education

Five determined chefs achieve the Graduate Award, despite the pandemic

At the end of what has been a long and difficult year for the industry,...

21 December 2020 Education

Entries now open for the Springboard Virtual Awards for Excellence

Springboard UK is calling for entries into its annual Awards for Excellence, which will reward...

09 December 2020 Hospitality

4 ways to boost Christmas sales during lockdown 2.0

In light of recent restrictions due to coronavirus, many food and drinks businesses will be...

08 December 2020 Marketplace

Heinz Extends Click&Chips Apps on National Fish & Chips Day to Help Save UK Chippies

Following incredible demand for the Heinz Click&Chips support that was offered to the nation’s struggling...

06 November 2020 Health & Welfare

HRH The Duchess of Cornwall marks Meals on Wheels Week 2020 with a virtual visit to The Bevy community pub and Meals on Wheels service in Moulsecoomb, Brighton

As part of the National Association of Care Catering’s (NACC) Meals on Wheels Week 2020,...

06 November 2020 Marketplace

Santa Maria Launches ‘Spice hacks’ to give operators a helping hand

Spice experts SANTA MARIA has teamed up with Simon Hulstone of The Elephant and Lee Desanges of Baked in Brick to create a...

02 November 2020 Health & Welfare

Meals on Wheels Week 2020:

Special collection of case studies spotlights vital frontline contribution of Meals on Wheels services For...