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King of the Castle

Set in 60 acres of glorious Dorset countryside, Castle Court has been providing an outstanding...

Into the Wild: Lucia Stuart

I’m not getting into the debate on the actual size of the UK & Irish...

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Kikkoman – The Pure Soy Sauce

Made with only the finest natural ingredients, authentic Kikkoman soy sauce is the ideal all-purpose...

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In Season: Chalk Stream Trout

Raised in crystal-clear Hampshire waters, chalk stream trout grow slowly in natural conditions. Their delicate,...

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Into the Wild: Lucia Stuart

I’m not getting into the debate on the actual size...

Continue Reading ->

Kikkoman – The Pure Soy Sauce

Made with only the finest natural ingredients, authentic Kikkoman soy...

Continue Reading ->

In Season: Chalk Stream Trout

Raised in crystal-clear Hampshire waters, chalk stream trout grow slowly...

Continue Reading ->
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Latest articles
Uncover the latest news and keep up to date with industry developments, success stories, advice and ideas across the catering and foodservice industry.
28 April 2023 Education

There’s More To A Sandwich Than Marmalade

Much under-rated yet loved by so many of us, the humble sandwich often gets overlooked...

12 April 2023 Education

Westminster Kingsway College Win the 2023 Country Range Student Chef Challenge

The Country Range Student Chef Challenge 2023 came to a thrilling conclusion at the Hotel,...

03 April 2023 Hospitality

My Signature Dish with Gennaro Contaldo

Recognised as the legendary Italian who taught Jamie Oliver all he knows about Italy’s cuisine,...

03 April 2023 Education

Global Snack-spiration

According to a recent report by Mondelēz International, 71% of consumers around the world snack...

03 April 2023 Education

INTO THE WILD – GET PLANTING This Spring

With the worst of the weather hopefully behind us, if you haven’t started already, it’s...

30 March 2023 Education

A Passion to Inspire ” Winners 2023

Initially developed to create stronger links between education and industry, A Passion to Inspire is...

23 March 2023 Health & Welfare

The National Association of Care Catering launches its Care Chef of the Year 2023 competition

The National Association of Care Catering’s (NACC) Care Chef of the Year 2023 competition has...

01 March 2023 Hospitality

Expert Butcher Ben Roberts Tells Us Which Meats Will Be Making the Cut This Spring

Ben Roberts is a member of the Welsh Craft Butchery Team and works for prestigious...

01 March 2023 Education

In Search Of Pie-fection For British Pie Week 2023

Its British Pie Week this March and we are celebrating this classic dish by sharing...