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Eat the Season: Aubergine

Aubergines, also known as eggplants, trace their origins to India, where they were cultivated as...

Into the Wild: Lucia Stuart

I’m not getting into the debate on the actual size of the UK & Irish...

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Kikkoman – The Pure Soy Sauce

Made with only the finest natural ingredients, authentic Kikkoman soy sauce is the ideal all-purpose...

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In Season: Chalk Stream Trout

Raised in crystal-clear Hampshire waters, chalk stream trout grow slowly in natural conditions. Their delicate,...

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Into the Wild: Lucia Stuart

I’m not getting into the debate on the actual size...

Continue Reading ->

Kikkoman – The Pure Soy Sauce

Made with only the finest natural ingredients, authentic Kikkoman soy...

Continue Reading ->

In Season: Chalk Stream Trout

Raised in crystal-clear Hampshire waters, chalk stream trout grow slowly...

Continue Reading ->
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Latest articles
Uncover the latest news and keep up to date with industry developments, success stories, advice and ideas across the catering and foodservice industry.
01 November 2018 Hospitality

Hospitality: Planting the seeds of success

As the popularity of plantbased eating continues to grow, savvy caterers are publicising their vegan...

01 November 2018 Health & Welfare

Health & Welfare: Juliana is our winner

Hertfordshire cook scoops inaugural Care Caterer of the Year title A care caterer from Hertfordshire...

31 October 2018 Marketplace

Soft drinks sales set to sparkle with the J2O this festive season

J2O’s limited-edition flavour, J2O Glitterberry, is back, allowing operators to add a festive sparkle to...

16 October 2018 Health & Welfare

Simply the Best!

Simply the Best! Care cook scoops top accolade after less than a year in the...

15 October 2018 Education

TUCO visit Malawi to discover how its donations provide essential school meals

The trip was taken in conjunction with Mary’s Meals, a charity providing life-changing meals to...

05 October 2018 Health & Welfare

The NACC Awards 2018 winners are celebrated

The National Association of Care Catering (NACC) announced the winners of the 2018 NACC Awards...

04 October 2018 Health & Welfare

National Association of Care Catering launches specialist Training Academy

The National Association of Care Catering (NACC) has launched the NACC Training Academy to strengthen...

01 October 2018 Education

Category Focus: Catering for Special Diets

According to Coeliac UK, the UK foodservice industry is losing out on an estimated £100million...

01 October 2018 Health & Welfare

Eat the Season: Pumpkins

By George McIvor, chairman of The Master Chefs of Great Britain  The Master Chefs of...