MONIN Golden Caramel Iced Latte

A visually layered serve that brings together MONIN Salted Caramel and Vanilla Syrups in a chilled, textural format. Smooth, indulgent, and easy to customise - ideal for bridging warm early autumn days with premium café appeal.
Cooking Time
5
Portions
1

Ingredients

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  •   Double espresso or MONIN Cold Brew Concentrate
  • ml MONIN Salted Caramel syrup
  • ml MONIN Vanilla Syrup
  • ml chilled milk or oat milk
  •   optional Cold foam and caramel drizzle

  • 1

    Step 1

    Shake / mix all ingredients together
  • 2

    Step 2

    Serve with cold foam and a caramel drizzle

Ingredients

  • 1 Double espresso or MONIN Cold Brew Concentrate
  • 10 ml MONIN Salted Caramel syrup
  • 10 ml MONIN Vanilla Syrup
  • 240 ml chilled milk or oat milk
  • 1 optional Cold foam and caramel drizzle