Sriracha Chicken Pizza

Cooking Time
10
Portions
6

Ingredients

Increase Portion Size

  • g Country Range Dough Ball
  • g Country Range Barbecue Sauce
  • g steam cooked chicken
  • g sweet potatoes, sliced and cooked
  • g red onions, sliced
  • g cherry tomatoes
  • g Country Range Mayonnaise
  • g sriracha sauce
  • g Country Range Grated Mozzarella

  • 1

    Step 1

    Roll out dough ball on a floured surface to a 30cm round.
  • 2

    Step 2

    Top with a layer of Barbecue Sauce, sprinkle with Grated Mozzarella, chicken, cooked sweet potatoes, onion and tomatoes.
  • 3

    Step 3

    Cook at 300°C on a pizza stone (260°C in oven) for 2 to 3 minutes until the base is crisp and golden.
  • 4

    Step 4

    Mix the Mayonnaise with the sriracha sauce, drizzle over the pizza and serve.

Ingredients

Increase Portion Size

  • g Country Range Dough Ball
  • g Country Range Barbecue Sauce
  • g steam cooked chicken
  • g sweet potatoes, sliced and cooked
  • g red onions, sliced
  • g cherry tomatoes
  • g Country Range Mayonnaise
  • g sriracha sauce
  • g Country Range Grated Mozzarella