Sriracha Chicken Pizza

Cooking Time
10

Portions
6

Ingredients

Increase Portion Size

• g Country Range Dough Ball
• g Country Range Barbecue Sauce
• g steam cooked chicken
• g sweet potatoes, sliced and cooked
• g red onions, sliced
• g cherry tomatoes
• g Country Range Mayonnaise
• g sriracha sauce
• g Country Range Grated Mozzarella

• 1

  Step 1

  Roll out dough ball on a floured surface to a 30cm round.
• 2

  Step 2

  Top with a layer of Barbecue Sauce, sprinkle with Grated Mozzarella, chicken, cooked sweet potatoes, onion and tomatoes.
• 3

  Step 3

  Cook at 300°C on a pizza stone (260°C in oven) for 2 to 3 minutes until the base is crisp and golden.
• 4

  Step 4

  Mix the Mayonnaise with the sriracha sauce, drizzle over the pizza and serve.

Ingredients

Increase Portion Size

• g Country Range Dough Ball
• g Country Range Barbecue Sauce
• g steam cooked chicken
• g sweet potatoes, sliced and cooked
• g red onions, sliced
• g cherry tomatoes
• g Country Range Mayonnaise
• g sriracha sauce
• g Country Range Grated Mozzarella