Spaghetti Bolognese

Cooking Time
20
Portions
2

Ingredients

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  •   handful handfuls of Country Range Long Spaghetti
  • g minced beef
  •   tbsp Country Range Button Mushrooms
  • g Country Range Bolognese Sauce fresh basil, to garnish

  • 1

    Step 1

    Cook the pasta until soft/al dente.
  • 2

    Step 2

    Fry the minced beef, add the mushrooms then cover generously with the bolognese sauce.
  • 3

    Step 3

    Stir the pasta into the sauce and serve with fresh basil and garlic bread.

Ingredients

  • 2 handful handfuls of Country Range Long Spaghetti
  • 450 g minced beef
  • 4 tbsp Country Range Button Mushrooms
  • 270 g Country Range Bolognese Sauce fresh basil, to garnish