Piri Piri Chicken Pressed Panini
Cooking Time 20
Portions
1
-
g Country Range Marinated Piri Piri Chicken
-
g Delifrance Feel Good Panini
-
g Country Range Creamery Butter Salted
-
1
Step 1
Cut your panini bread and butter.
-
2
Step 2
Fill with a generous amount of chicken and press on a panini grill until toasted and hot.
-
3
Step 3
Cut in half and serve!
-
50 g Country Range Marinated Piri Piri Chicken
-
1 g Delifrance Feel Good Panini
-
15 g Country Range Creamery Butter Salted