Peri Peri Nut Mix
Cooking Time 10
Portions
8
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tbsp Country Range Sunflower Seeds
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tbsp Country Range Sesame Seeds
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ml Country Range Olive-Pomace Oil
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tsp Country Range Garlic Powder
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ml Country Range Peri Peri Sauce
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g Country Range Dried Apricots
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g Country Range Cashew Nuts
-
g Country Range Pecan Nuts
-
tsp Country Range Crushed Chillies
-
g country Range Pine Nuts
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tbsp Pumpkin Seeds
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1
Step 1
Preheat oven to 180°c
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2
Step 2
Roughly chop the Apricots
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3
Step 3
Mix all ingredients together in a bowl
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4
Step 4
Line a baking tray with parchment paper
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5
Step 5
Place ingredients in the baking tray
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6
Step 6
Bake for 8 minutes, until golden brown
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7
Step 7
Serve in small bowls as a bar snack or as part of a Peri Peri platter
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1 tbsp Country Range Sunflower Seeds
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1 tbsp Country Range Sesame Seeds
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25 ml Country Range Olive-Pomace Oil
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1 tsp Country Range Garlic Powder
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75 ml Country Range Peri Peri Sauce
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100 g Country Range Dried Apricots
-
100 g Country Range Cashew Nuts
-
100 g Country Range Pecan Nuts
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1 tsp Country Range Crushed Chillies
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100 g country Range Pine Nuts
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1 tbsp Pumpkin Seeds