Panzanella Tuscan tomato and bread salad
Ingredients
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Hand crushed heritage tomatoes
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Stone-baked rosemary focaccia bread slices
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Garlic
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Fresh basil
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Heinz Balsamic Dressing
Method
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1
Step 1
Chop the tomato and add to the mixing bowl
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2
Step 2
Add the croutons to the tomatoes. Add sliced garlic & ripped basil
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3
Step 3
Season with the black pepper & salt
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4
Step 4
Dress with Balsamic Dressing, mix through
-
Hand crushed heritage tomatoes
-
Stone-baked rosemary focaccia bread slices
-
Garlic
-
Fresh basil
-
Heinz Balsamic Dressing