Lion Chipotle Mayo Mexican Stacked Burger

Cooking Time

Ingredients

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Ingredients Brioche burger bun

  •   1 Premium beef burger
  •   2 Onion rings
  • g Sliced tomato
  • g Shredded frisee lettuce
  •   1 Slice mozzarella cheese / Mexican jalapeno cheese
  • g Lion Chipotle Mayonnaise

Lion Chipotle Mayonnaise For the Mexican Slaw

  • g Lion Mayonnaise
  • g Lion Habanero Hot Sauce or use the Lion Chipotle
  •   Mayonnaise
  •   Julienne carrot
  •   Julienne sweet potato
  •   Chiffonade red cabbage
  •   Chopped yellow pepper
  • g Sweet corn

Method

  • 1

    Step 1

    For the Mexican slaw mix together the vegetables.
  • 2

    Step 2

    Add the Lion Mayonnaise and Lion Habanero Hot Sauce and mix thoroughly until coated.
  • 3

    Step 3

    Cook the premium beef burger according to the instructions.
  • 4

    Step 4

    Prepare the Frisee lettuce and sliced tomato. Deep fry the onion rings. Lightly toast the Brioche burger bun.
  • 5

    Step 5

    Place the toasted Brioche bun on a flat surface ready to make the burger.
  • 6

    Step 6

    Place 25g of Lion Chipotle Mayonnaise on the heel and 25g on the crown of the toasted Brioche bun.
  • 7

    Step 7

    Build the burger from the base up layering the ingredients as required.
  • 8

    Step 8

    Ensure the cheese is placed between the fried onion rings and the hot premium beef burger to allow the cheese to melt.
  • 9

    Step 9

    Place the crown on top of the final ingredients to complete.
  • 10

    Step 10

    Serve with a side of Mexican slaw and sweet potato fries and extra Lion Chipotle Mayonnaise to dip.

Ingredients

  • 1 Premium beef burger
  • 2 Onion rings
  • 20 g Sliced tomato
  • 30 g Shredded frisee lettuce
  • 1 Slice mozzarella cheese / Mexican jalapeno cheese
  • 50 g Lion Chipotle Mayonnaise
  • 20 g Lion Mayonnaise
  • 20 g Lion Habanero Hot Sauce or use the Lion Chipotle
  • Mayonnaise
  • Julienne carrot
  • Julienne sweet potato
  • Chiffonade red cabbage
  • Chopped yellow pepper
  • 20 g Sweet corn