Frozen Yogurt Ice Lollies

Cooking Time
120 Minutes
Portions
2

Ingredients

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  • g Country Range Natural Yogurt
  • g Country Range Pure Clear Honey
  • g Country Range Frozen Summer Berries

  • 1

    Step 1

    Get two plastic lollipop moulds and gently fill with frozen summer fruit, cutting any large strawberries to fit
  • 2

    Step 2

    Mix the yogurt with the honey and pour over the fruit.
  • 3

    Step 3

    Insert lollipop sticks into the moulds and freeze for a mini-mum of 2 hours until set. Dip the outer mould in hot water to release the lollipop.

Ingredients

  • 50 g Country Range Natural Yogurt
  • 10 g Country Range Pure Clear Honey
  • 80 g Country Range Frozen Summer Berries