Ingredients
-
g Macphie Hollandaise Sauce
-
1 English muffin
-
1 egg
-
Handful of spinach
Method
-
1
Step 1
Heat Macphie Hollandaise Sauce in pan and remove from heat just before boiling point.
-
2
Step 2
Half and toast the muffin.
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3
Step 3
Poach the egg.
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4
Step 4
Wilt the spinach in a pan with warm oil.
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5
Step 5
Assemble muffin, spinach and egg on muffin.
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6
Step 6
Pour over Macphie Hollandaise Sauce, sprinkle with cayenne pepper and flash under grill.
-
100 g Macphie Hollandaise Sauce
-
1 English muffin
-
1 egg
-
Handful of spinach