Cupcakes made with Rolo®

Bring these iconic ROLO® Mini Mix-in Chocolate Pieces into the mix to create these delicious cupcakes for your residents, students or customers.

Cooking Time
40

Portions
12

Ingredients

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• g plain flour
• g cocoa powder
• g caster sugar
•   tsp baking powder
• g unsalted butter
• ml whole milk
•   egg
• g chocolate butter cream
• g ROLO® Mix-in

• 1

  Step 1

  Beat the sugar and butter together till creamed
• 2

  Step 2

  Add the egg and beat again
• 3

  Step 3

  Sieve in the flour, cocoa powder and baking powder and fold together
• 4

  Step 4

  Next fold in the milk
• 5

  Step 5

  Split the mixture into 12 cupcake cases and bake for 15 – 20 minutes at 180 degrees
• 6

  Step 6

  Leave to cool, pipe on 15g of buttercream and add 3 ROLO® on the buttercream per cupcake

Ingredients

• 100 g plain flour
• 20 g cocoa powder
• 140 g caster sugar
• 1.5 tsp baking powder
• 40 g unsalted butter
• 120 ml whole milk
• 1 egg
• 180 g chocolate butter cream
• 72 g ROLO® Mix-in