Classic Chow Mein

Cooking Time
10

Portions
3

Ingredients

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•   tbsp oil for frying
• g chicken breasts, sliced
• g cloves garlic, finely chopped
• g onion, thinly sliced
• g carrots, sliced into matchsticks
• g blocks Country Range Medium Egg Noodles
• g bean sprouts
•   tbsp light soy sauce
•   tbsp sugar
•   tsp salt
•   tsp sesame oil

• 1

  Step 1

  Cook the noodles as directed on the pack, rinse and drain well.
• 2

  Step 2

  Heat the oil in a wok or deep-sided frying pan.
• 3

  Step 3

  Stir-fry the chicken for 4 minutes. Add the garlic, onion, carrots and cook for a further 2-3 minutes.
• 4

  Step 4

  Add the bean sprouts, soy sauce, sugar, salt, sesame oil and noodles.
• 5

  Step 5

  Mix the ingredients well, heat through and serve.

Ingredients

• 1 tbsp oil for frying
• 2 g chicken breasts, sliced
• 2 g cloves garlic, finely chopped
• 1 g onion, thinly sliced
• 2 g carrots, sliced into matchsticks
• 3 g blocks Country Range Medium Egg Noodles
• 100 g bean sprouts
• 3 tbsp light soy sauce
• 1 tbsp sugar
• 0.5 tsp salt
• 1 tsp sesame oil