Chilli Chocolate Muffins

Cooking Time
40

Portions
20

Ingredients

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• g Country Range Chocolate Muffin Mix
• ml cold water
• g red chilli, seeded and finely chopped
• g milk chocolate chips

• 1

  Step 1

  Pre-heat oven to 190°C/375°F/Gas Mark 5. Place all the ingredients in a bowl fitted with whisk beaters and blend for 1 minute on slow speed. Scrape down and mix for a further 3 minutes on medium speed.
• 2

  Step 2

  Spoon the mixture into muffin cases and bake for 35-40 minutes.

Ingredients

• 1 g Country Range Chocolate Muffin Mix
• 500 ml cold water
• 60 g red chilli, seeded and finely chopped
• 120 g milk chocolate chips