Chicken, Sweetcorn and Mushroom Chowder

Cooking Time
15
Portions
10

Ingredients

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  • g Country Range Thick Chicken Soup Mix
  • g pts cold water
  • g Country Range Sliced Mushrooms
  • g Country Range Sweetcorn

  • 1

    Step 1

    Add sufficient cold water to the soup mix to make a smooth paste, add the remaining cold water and bring to the boil.
  • 2

    Step 2

    Add the mushrooms and sweetcorn. Simmer gently for 15 minutes.

Ingredients

  • 150 g Country Range Thick Chicken Soup Mix
  • 3 g pts cold water
  • 150 g Country Range Sliced Mushrooms
  • 225 g Country Range Sweetcorn