Brown Sugar Shaken Espresso Oat Latte
This Shaken Espresso Oat Latte is the perfect recipe to start your morning off the right way!
Cooking Time 5
Portions
1
Ingredients
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- Double Shot of your Favourite Espresso
- tsp Brown Sugar
- Minor Figures Barista Oat
- Dash of Vanilla to Taste
- Ice to pour over
-
1
Step 1
Pull your double espresso -
2
Step 2
Add the brown sugar and vanilla extract and put the mixture into a cup or bottle with a lid -
3
Step 3
Shake the mixture vigorously until the sugar is dissolved into the espresso -
4
Step 4
Pour the Barista Oat into a glass with ice -
5
Step 5
Pour the shaken espresso mixture over the top, allow to slowly blend and Enjoy!
Ingredients
- 1 Double Shot of your Favourite Espresso
- 2 tsp Brown Sugar
- 1 Minor Figures Barista Oat
- 1 Dash of Vanilla to Taste
- 1 Ice to pour over
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