Put the flour, salt, Cathedral City Mature, sugar and bacon into a large bowl and mix it all together, then make a well in the middle of this dry mixture.
2
Step 2
In a smaller bowl, mix the milk, egg and oil then add this to the dry mixture in the larger bowl and mix it all up.
3
Step 3
Grease the muffin tray well, then add the muffin mixture (over half way in each one). Place into a 200°C pre-heated oven for 20 minutes or until golden brown.