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Rainbow Curry & Rice


  1. Prep the Vegetable Bouillon as per instructions
  2. In two separate small pans split the rice and stock evenly
  3. Add turmeric to a small pan to create yellow rice and paprika to another to make red colored rice
  4. When the rice cooks you will have different colors. (red, yellow and white)
  5. Simmer all the rice for 12 mins. Then mix together to make your rainbow rice and keep warm
  6. Dice all the veg to 1cm squares.
  7. Gently fry the veg for 10 mins. If it gets too dry add a splash of water
  8. Add the korma paste and water and simmer for 2 mins
  9. Add the cream and simmer for another 2 mins
  10. Serve with rainbow rice