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Education Archive

Explore Stir it up magazine’s education archive, featuring over 16 years of articles, insights, and resources for education caterers. Discover expert advice, trends to inspire and support from leading culinary professionals and educators.

Browse all education news

30 April 2022 Education

Melting Pot – Glass Act

Shake up your profits The Pornstar Martini may be the current holder of the nation’s...

01 April 2022 Education

Developing Young Chefs

In order to succeed, the winning lecturers and students must spend a huge amount of...

01 April 2022 Education

Savouring the Sensational Variety of Spring Veg

Springtime yields a fresh wave of new seasonal vegetables to brighten our menus. As we...

28 February 2022 Education

Sup & Savour Summer

The clean-drinking trend that’s stirring up the sector As the warmer months approach, its time...

28 February 2022 Education

Ground-breaking New Qualification Launched for School Chefs

The Chefs in Schools charity, which aims to improve children’s health by transforming school meals...

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04 January 2022 Education

Brain-boosting menus at Gordonstoun

Menus focusing on brain boosting foods are helping students at Gordonstoun, near Elgin, northern Scotland...

04 January 2022 Education

The Age of the Plant-Based Revolution

The vegan food category, previously infamous for bland, lacklustre meals with no variety has been...

04 January 2022 Education

Advice From the Experts – Doctor of Happiness

Regularly featured on television and radio, Dr Andy Cope (also known as the Doctor of...

04 January 2022 Education

Leading Lights – Ben Ebbrell

Chef and co-founder of online food community – SORTEDfood, Ben Ebbrell is part of an...

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