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Education Archive

Explore Stir it up magazine’s education archive, featuring over 16 years of articles, insights, and resources for education caterers. Discover expert advice, trends to inspire and support from leading culinary professionals and educators.

Browse all education news

01 September 2022 Education

Country Range Student Chef Challenge 2023 launches

With the new college year upon us, it’s time for hospitality lecturers and students to...

01 September 2022 Education

A change for good at CMC school food

CMS School Food based in Blackburn, Lancashire, works with schools to create and manage their...

01 September 2022 Education

Spread the love with a little warmth

As summer starts to fade and autumn creeps in, our attention is drawn to creative...

01 August 2022 Education

Balancing the Books: Nursery School Catering on a Budget

With food prices on the rise and budgets continually getting squeezed, planning your nursery school...

01 August 2022 Education

Afternoon Tea Week – 8th – 14th August

Around 180 years ago, the 7th Duchess of Bedford, Anne Russell, decided that she could not...

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01 July 2022 Education

Sustainable Menus to Preserve “Planet A”

Protecting and preserving our natural environment is of increasing importance, not only to us as...

01 June 2022 Education

From Kitchen to Curriculum

In the education sector there is more to a caterer’s role than nourishing children’s bodies,...

01 June 2022 Education

The Importance of menu diversity in Higher Education Catering

Speak to any university or college and they will tell you that a large proportion...

01 June 2022 Education

The Sweet Taste of Summer

As we reach the height of the summer season, it’s time to cool customers down...

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