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Education Archive

Explore Stir it up magazine’s education archive, featuring over 16 years of articles, insights, and resources for education caterers. Discover expert advice, trends to inspire and support from leading culinary professionals and educators.

Browse all education news

06 July 2023 Education

PHOEBE LAWSON: SPRINGBOARD FUTURE CHEF WINNER

Still just 16-years-old, Phoebe Lawson shot onto the food scene after clinching the Springboard Future...

30 June 2023 Education

Ask the Expert – Building and Sustaining Kitchen Gardens in Schools

Emma Keyworth is the gardener at Washingborough Academy, Lincolnshire, which has a 300sqm organic kitchen...

30 June 2023 Education

Let Them Eat Cake!

There is nothing more indulgent than taking time-out from life’s busy schedule with a hot...

30 June 2023 Education

Inspiring a Movement: Establishing Your Own Food Education Hub

Setting up a food education hub at a school provides students with the opportunity to...

30 June 2023 Education

IN SEASON: Broad Beans

Official Tasting Notes provided by George McIvor, Chairman of The Master Chefs of Great Britain:...

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30 June 2023 Education

Education Catering: Balancing Crowd-Pleasing with Nutrition and Cost

Caterers in the education sector have one of the most difficult jobs in foodservice –...

29 June 2023 Education

INTO THE WILD

The last Days of Summer Sowing… With the fruit (and veg) of your labours springing...

31 May 2023 Education

Enhancing the School Curriculum Through Food

Enabling children to grow their own fruit and vegetables, prepare and cook food, discuss food...

28 April 2023 Education

Step Up For Summer!

It’s heating up in the kitchen this year, starting summer early with the King’s Coronation...

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