Explore Cooks Calendar, your guide to seasonal ingredients and upcoming food celebrations. Plan your menus with ease for the months ahead!
October is the perfect time to embrace the flavours of autumn, with warming comfort foods, seasonal British produce and hearty dishes taking centre stage. From pumpkins, squash and mushrooms to apples, pears and rich root vegetables, there are plenty of fantastic ingredients to inspire your menus this month. As the weather turns cooler, customers are looking for cosy dining experiences, from warming soups and slow-cooked favourites to indulgent puddings and freshly baked treats. October also brings plenty of opportunities to get creative with Halloween-inspired dishes, celebrate seasonal food traditions and make the most of food awareness days. Whether you're introducing autumnal specials, creating spooky-themed treats or showcasing the best of the season's produce, October's food awareness days are a great way to refresh your menu, attract customers and inspire delicious new ideas.
Celebrates pasta and its place in cuisines around the world. Inspire customers with comforting pasta bakes, creamy sauces, seasonal vegetable dishes and fresh pasta recipes.
A seasonal celebration of one of autumn's most recognisable ingredients. Put pumpkins and squash to work in soups, risottos, roasted sides, pies and spiced bakes.
The perfect opportunity to get creative with spooky-themed food and drink. Think pumpkin soup, ghost-shaped biscuits, monster cupcakes, themed buffets and indulgent autumn treats.
Discover Autumn's boldest flavours! Explore in-season ingredients that are perfect this time of year to use in menu’s and delicious culinary creations by using our seasonality calendar.