Explore Cooks Calendar, your guide to seasonal ingredients and upcoming food celebrations. Plan your menus with ease for the months ahead!
This Easter, the Slow-roasted Lamb Shoulder recipe from Opies becomes the hero of the menu, filling the kitchen with irresistible aromas and springtime comfort.
For World Tuna Day, an Italian-style tuna melt ciabatta recipe from Country Range brings bold Mediterranean flavour to the menu. Flaky tuna and melted cheese in warm, crusty ciabatta delivers simple, satisfying comfort with a global twist.
Elevate National BBQ Week with these Turkey Meatball Sliders made using MAGGI® Truffle Flavour Seasoning. Ideal for small plates or bar snacks, the soft, seasoned patties are grilled and served in toasted buns with fresh rocket, mozzarella, tomato and truffle mayo for a rich, satisfying bite.
Discover Winter's boldest flavours! Explore in-season ingredients that are perfect this time of year to use in menu’s and delicious culinary creations.