Caper and Herb Marinade
Caper and Herb Marinade Is a great way of seasoning and penetrating meats and fish and boosting flavour.
Cooking Time 2
Ingredients
Increase Portion Size
- tbsp Country Range Capers in Brine
- tbsp Country Range Extra Virgin Olive Oil
- Cloves Garlic
- Bunch of fresh rosemary
- Salt and Pepper
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1
Step 1
Add all ingredients to a blender and blitz to a marinade. -
2
Step 2
Use to marinate fish or meat. It works particularly well with pork or lamb chops.
Ingredients
- 2 tbsp Country Range Capers in Brine
- 2 tbsp Country Range Extra Virgin Olive Oil
- 2 Cloves Garlic
- Bunch of fresh rosemary
- Salt and Pepper
