Method
- Place the large pizza base onto a baking tray
- Spread 4 tbsp. of Lion Korean BBQ Sauce over the base, leaving 1cm gap around the edge
- Top with the Vegan Mozzarella Cheese
- In a bowl mix the Shredded Jack Fruit with the remaining Lion Korean BBQ Sauce
- Spread the Korean BBQ Jack Fruit over the cheese and top with the sliced peppers and mushrooms
- Bake in the oven for 8-10 minutes until the cheese has melted and the pizza is golden
- Serve immediately