Deep Fried Goats’ Cheese with Orange Blossom Honey

Ingredients

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Ingredients

  • g goats’ cheese, sliced into four rounds
  • g plain flour
  •   2 large free-range eggs, beaten
  •   4 tbsp runny orange blossom honey
  •   Extra virgin olive oil, for frying
  •   sea salt

Method

  • 1

    Step 1

    Pour enough olive oil into a frying pan so that it comes 1cm up the sides of the pan. Heat the pan until the oil starts to shimmer.
  • 2

    Step 2

    Pat the cheese rounds in flour on both sides so that they are well covered, then dunk them in the egg mixture. Pop them into the frying pan two at a time and fry over a high heat for 1 minute – turning over the cheese halfway through – until a golden-brown crust forms. If the cheese is completely covered by the oil, the rounds will only need to cook for 30 seconds. Place the cheese on kitchen paper.
  • 3

    Step 3

    Arrange the cheese rounds on a flat plate and drizzle over the honey in a zig-zag pattern.

Ingredients

  • 320 g goats’ cheese, sliced into four rounds
  • 50 g plain flour
  • 2 large free-range eggs, beaten
  • 4 tbsp runny orange blossom honey
  • Extra virgin olive oil, for frying
  • sea salt