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Stir it up magazine October 2014

“...it saves space and time, has a long shelf life and no wastage...” A DV ERTORI A L >> A fantastic premium dehydrated coconut milk powder, it’s an excellent substitute for tins of coconut milk or cream that can be used for both sweet and savoury cooking. A high yield product that makes the equivalent of 12 tins of coconut milk, it saves space and time, has a long shelf life and no wastage as you use as much as you want each time; all this helps with gross profit. “I have used in various dishes including soups, Asian dishes and coconut shortbread. I have also used it in my Authentic Thai curry along with Maggi Asian Fond...another of Maggi’s fantastic products.” Neil McCarthy Head Chef Royal Armouries International, Leeds www.maggi.co.uk/ professional Coconut Milk Powder Now using Rainforest Alliance CertifiedTM tea for our Foodservice Range! Continuing on from our in house program we are working with the Rainforest Alliance to improve the lives of people who grow tea, protect the environment and conserve wildlife. For more info visit: www.rainforest-alliance.org www.typhootea.co.uk Typhoo Tea Limited, Pasture Road, Moreton, Wirral, Merseyside CH46 8XF 26 OCTOBER 2014


Stir it up magazine October 2014
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