Customer Profile: Through the ‘Cooking’ Glass
Kate White had always dreamed of opening her own café so, when the perfect venue came on the market close to her home in Felixstowe, she jumped at the opportunity…
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Eat the season: Gooseberries
By George McIvor , Chairman of The Master Chefs of Great Britain The Master Chefs of Great Britain was formed in 1980 to provide a forum for the exchange of…
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Yorkshire Tea launches Campaign for a Proper Brew
The tea brand encourages the catering industry to get its standard tea right following new consumer research which shows that tea out of home lacks taste and strength For many…
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Ignite the Senses and your Profits with two McCain Staycrisp Fries
Menu Signatures Staycrisp Medium and Julienne Skin-on Fries, help caterers to ignite the senses of their customers and stand out from the competition with fresh-style, crispy fries that stay hotter…
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Breakfast’s best friends – all day!
Breakfast has long been championed as the most important meal of the day and with diners looking for a little more excitement and satisfaction on their plate, consumption of breakfast…
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Leading Lights – Adam Reid
Adam Reid is head chef of Manchester’s most prestigious restaurant, The French, having taken over from Simon Rogan in 2017 and revamping it in his own distinct style…” You’re an…
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The Melting Pot: Brilliant Burgers
Consumers continue to flip out over burgers – they simply can’t get enough of them! According to KantarWorldpanel, burger sales have been climbing steadily for the last five years, and…
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Green Gauge: Make veg a star not a side
With plant-based diets growing in popularity, many foodservice outlets are now making plant protein and vegetables the ‘stars’ of the show. The Sustainable Restaurant Association’s ‘Make veg a star, not…
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Education: Double visionary from city of Glasgow
An inspirational chef lecturer is celebrating after scooping the Country Range Student Chef Challenge title for the second year running. Robbie Phillips, a lecturer in professional cookery at City of…
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Category Focus – Dealing With Dementia
The latest statistics show there are over 850,000 people living with dementia in the UK – a figure which is expected to rise to over a million by 2021. The…
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