Hospitality laundries to help sort out PPE gowns shortage crisis
Government works with UK laundry industry on reusable gowns service, saving NHS £millions The PPE gown shortage crisis may finally be getting sorted out, thanks to a partnership between the…
News |
AA Launches COVID CONFIDENT Scheme for Restaurants, Hotels, Pubs, B&Bs, Campsites, Self-Catering & Golf Courses
Courses New COVID CONFIDENT accreditation will indicate that hospitality establishments have met the necessary criteria to reopen safely when lockdown restrictions ease Industry backs AA scheme, with 19 hospitality trade…
News |
Reserve a Spot at the Bar: OpenTable Welcomes Bars and Pubs to its Platform
OpenTable helps these venues prepare for reopening with reservation support and more UK, June 16th 2020: Bars and pubs face new challenges as they prepare to welcome back patrons in…
Hospitality, News |
NESTLÉ PROFESSIONAL® LAUNCHES VIDEO SERIES FOR CHEFS
The videos aim to provide new dish inspiration for when the industry returns 9th June 2020 – With many chefs in the UK unable to work due to restrictions imposed…
News |
Harrogate Neighbours Receives Recognition from the Queen
Harrogate & Ripon Food Angels honoured with the Queen’s Award for Voluntary Service 2020 Non-for-profit organisation, Harrogate Neighbours has announced its meals on wheels service, Harrogate & Ripon Food Angels has been…
News |
Strengthening Family Bonds
Keeping care home residents connected with family members during the COVID-19 crisis is essential to their wellbeing. Erika Burany, marketing manager, elderly channel, Unilever Food Solutions, explains:“Staying in touch with…
Care Homes, News |
Top of the class
A talented school cook from Liverpool has scooped the education sector’s top prize. Holly Charnock has won the national title of LACA School Chef of the Year 2020, beating off…
Education |
The Art of Plating – Smoked Eel
SMOKED EEL MACARONI, PICKLED CHICORY, ARTICHOKE AND ALMOND SAUCE BY ADAM REID This is a visually appealing dish, packed with lovely, strong flavours, and is intended as a ‘small plate’.…
News |
Championing the nation’s care caterers
During these challenging times with Covid19 the spotlight has regularly been on the care sector. However, care caterers have continued to work in extremely difficult circumstances creating delicious and nutritious…
Care Homes |
Green Gauge- Focus on Food Waste
The post-coronavirus era will require caterers to be more careful than ever of their budgets and they navigate their way through a difficult financial climate. With many catering businesses fearing…
News |
