Education: Food for life joins Jamie Oliver
Food for Life has joined Jamie Oliver in campaigning for the introduction of a healthy rating scheme in schools. The TV chef is calling for a scheme to be rolled…
Education, News |
My Signature dish: Gemma Atkinson
The multi-talented Gemma Atkinson is a regular fixture on our TV screens, appearing in a number of high profile series and soaps such as Hollyoaks, Casualty and Emmerdale. In addition,…
News |
Health & Welfare: A new era for texture-modified food
From this month a new global framework governing texture modified foods will come into operation in the UK. The IDDSI (International Dysphagia Diet Standardisation Initiative) framework is a worldwide initiative…
Care Homes, News |
Women in Food and Drink celebrated at IFE 2019
Day 3, Tuesday 19th March, 2019 – London ExCeL Women in the food & drink industry were celebrated today at the International Food & Drink Event (IFE) 2019 in London.…
News |
City of Glasgow College Triumph to Retain Country Range Student Chef Challenge Crown
A thrilling conclusion to the 25th anniversary of the Country Range Student Chef Challenge at ScotHot on March 13th saw a trio of professional cookery students from the City of…
Education, Hospitality, News |
My Signature Dish: Snoop Dogg
American rapper Snoop Dogg is probably the last person you’d expect to be donning an apron, but the master wordsmith has in fact just penned his first cookbook. ‘From Crook…
News |
Education: The power of good food
New research by The University Caterers Organisation (TUCO) and the Oxford Cultural Collective has prompted a national conversation about ways in which on-campus hospitality can make positive contributions to student…
Education, News |
2019/2020 Foodservice Trend Guide
Monitoring food trends is vital in helping foodservice businesses keep ahead of the game. As a result, we have published a Foodservice Trend Guide highlighting the key food trends for 2019/20,…
Care Homes, Education, Hospitality, News |
World’s most expensive Cognac
The M Restaurant Group has become the first in the UK to serve luxury liquor Rome de Bellegarde 1894 – the most expensive cognac in the world of its kind.…
News |
Kellogg’s makes the perfect pint
Kellogg’s has teamed up with Salford brewery, Seven Bro7hers, to turn its ‘ugly’ corn flakes into an IPA. Throw Away IPA’ is made from waste Kellogg’s Corn Flakes, from the…
News |
