Sustainability at the heart of Young National Chef of the Year as Edwin takes the crown
Edwin Kuk, junior sous chef at The Art School Restaurant in Liverpool has been revealed as the new title holder of the Young National Chef of the Year in a…
News |
Vacherin’s Nick Smith crowned winner of the Craft Guild of Chefs National Chef of the Year
In what has been described as the toughest National Chef of the Year event in the competition’s 48-year history, Nick Smith, head chef at Vacherin has been crowned as the…
News |
What’s Brewing? – Hot Beverage Trends & Teatime Treats
Our love of a fresh brew or crafted cup of coffee has not diminished since lockdown, in fact, the ritual tea break has become a fundamental part of daily life.…
News |
Front line
The UK Malnutrition Awareness and Prevention Network (MAPN) is a network of key organisations involved in supporting the lives of older people and the provision of care across the nation…
News |
Burn Out
In 2017 the NHS reported that 1 in 4 people in the UK are likely to suffer ill mental health in their lifetime however, a study of almost 1300 hospitality…
Hospitality, News |
CRG Best Burger Competition: Do You Serve The Nation’s Best Burger?
For the second year running, the Country Range Group and Unilever Food solutions have teamed up to find the nation’s best burger! Research has shown that burgers were the most…
News |
Finalists for the NACC Awards 2020 revealed
The National Association of Care Catering (NACC) has revealed the line-up of finalists for the NACC Awards 2020. The prestigious awards recognise and celebrate teams and individuals from across the…
News |
Heinz Extends Click&Chips Apps on National Fish & Chips Day to Help Save UK Chippies
Following incredible demand for the Heinz Click&Chips support that was offered to the nation’s struggling fish and chip shops following lockdown, Heinz is proud to extend the brand-new apps to…
News |
HEINZ FOOD HEROES ***FINAL CALL FOR ENTRIES***
Heinz Food Heroes – the new awards programme from Heinz and hospitality networking association, Arena – is making a final call for entries ahead of the closing date on Friday…
News |
Leading Lights – Tristan Downes
After starting his career in his first professional kitchen aged 16 years old, Tristan Downes already has the CV of a veteran in the hospitality industry. He has held several…
News |