Health & Welfare: Office Canteens need tech injection to drive footfall
Over half (57%) of employees would eat in their workplace canteens more frequently if they were rewarded for doing so by a loyalty scheme offering personalised deals, according to new…
Hospitality, News |
The Melting Pot: Lifting the lid on perfect pies!
With British Pie Week taking place this month (March 4-10), we’re joining the ‘upper crust’ and sharing some genius recipe ideas for the nation’s beloved dish. While chicken and mushroom…
Hospitality |
Category Focus: Fully equipped – non food essentials for the professional kitchen
Whilst food is always at the forefront of any caterer’s shopping list, a supply of quality, time-saving, non-food products is essential for the smooth-running of the kitchen. But which products…
Hospitality, News |
Top tips on the best Valentine’s Day desserts
Valentine’s Day will soon be upon us and for those couples choosing to opt for an intimate home cooked meal, a heavenly dessert is sure to set hearts fluttering at…
Hospitality |
Entries open Royal Academy of Culinary Arts awards
The Royal Academy of Culinary Arts is now accepting entries for the Annual Awards of Excellence 2019. Applicants must currently be working full-time in the UK as a chef,pastry chef…
Hospitality, News |
Inspirational Recipe Ideas for the New year!
1. Jack of all trades This vegan pizza topped with BBQ jackfruit is perfect for Veganuary. Full recipe www.oetker-professional.co.uk. 2. Have a heart Add a hidden surprise for Valentine’s Day…
Hospitality, News |
Hospitality : Immerse Yourself
Today’s diner doesn’t simply want great food when eating out – they also want to be entertained. This entertainment comes in a seemingly limitless variety of forms, as ‘immersive dining’…
Hospitality, News |
CHEF® – Combining Sustainability and Quality In Our Products
Sustainability in the food industry is fast becoming a key driver in consumer and customer decision making. A recent survey conducted in 2018 revealed 59% of consumers considered sustainability as…
Hospitality, News |
Hospitality: Planting the seeds of success
As the popularity of plantbased eating continues to grow, savvy caterers are publicising their vegan offering by supporting key campaigns. One of the biggest is Veganuary, a charity event which…
Hospitality, News |
Settlement help for EU nationals
UKHospitality has welcomed the launch of a Home Office toolkit providing practical advice on how EU citizens can apply for settled status. The Government has stated that EU citizens, who…
Hospitality, News |
