Read More

News

Nourishing Young Minds

Educating nursery school children about food, where it comes from and how to use it in cooking, is vitally important. Stir it Up magazine recently spoke to two nurseries who…

Education |

Catering from A-Z

Satisfying the needs of our younger generation As schools break up for the holidays, activity centres, holiday destinations and entertainment venues will once again see an influx of visitors from…

Education, Hospitality |

Green Shoots

The annual National Growing for Wellbeing Week will be taking place from Monday June 7th to Sunday June 13th, organised by ‘Life at No.27’, a gardening and wellbeing therapy organisation.…

Education |

Chefs in Schools

The aim of charity Chefs in Schools is to improve the health of children by transforming school meals and food education. The charity, which started in 2018, does this by…

Education |

Award Winning Catering Innovation

The University of Reading, Berkshire, scooped the “Innovation in Catering” Award in the 2020 College and University Business Officers (CUBO) Awards for its introduction of smart coffee machines. This initiative…

Education |

The Breakfast Club

It’s important for children to start the day with a healthy breakfast so they are able to concentrate and focus at school. The Magic Breakfast charity works with 480 schools…

Education |

Looking Ahead

By Philip Rees-Jones University caterers are constantly having to adapt to cater for the changing needs of students during COVID-19. We asked Philip Rees-Jones, the recently appointed chairman of The…

Education |

The Early Years

Rationing, empty shelves and unavailable supermarket online delivery slots were just some of the problems pre-schools and nurseries encountered during lockdown. For those which remained open for children of key…

Education |

Categories









Read more